It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. Staff was friendly and ambience just perfect. Known negroni lover David Willis noted a trio of house takes on the classic aperitif, as well as a solid amari selection. please email us at info@pammyscambridge.com for more information. It's just too damn expensive. Theyre made with a Middle Eastern garlic sauce, and theyre way better than those marinated artichokes you get in tiny glass jars in the grocery store (though lets be real: standing at the fridge and eating those right out of the jar is great). I would give both of these misses a pass and choose venison instead which was amazing. That pretty much explains love, irony, and the smell of a fresh can of tennis balls, which could be either the byproduct of the industrial rubber cleaning process, or the perfume of the tennis fairies who wove the balls together using the neon hair of a unicorn. Combine the thoughtfulness of a gift card with the flexibility of money. *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. Order Online A new restaurant debuts tonight near Central Square, but it may feel like familiar place. Pammy's, Cambridge: See 96 unbiased reviews of Pammy's, rated 4.5 of 5 on Tripadvisor and ranked #43 of 551 restaurants in Cambridge. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. One of the best meals I've ever had. It's not a cheap meal, but certainly you get what you pay for. Next up was the Saffron pici- Marshall Cove Mussels, Coconut Crema, Dill. But I am not anymore. When she's not chatting wine on the dining room floor, you can find Katie drinking wine, submerged in the ocean, headbanging, or bopping around the Somerville with her dog, Benji. Theres no shame in not finishing, just please try to do better next time. My scallops were cold in the middle. Highly recommend and will be back for sure! * Go to The Plough & The Stars to drink double-strength cocktails and maybe dance to Justin Timberlake remixes. Pammys calls itself a New American trattoria. A menu isnt yet available online, but people who checked it out during friends and family services over the past couple weeks enjoyed dishes like octopus and polenta, foie gras torchon, heirloom tomato salad, fusilli with clams and shishito peppers, bolognese pasta, red snapper with cauliflower, and Wagyu bavette steak, according to Facebook reviews. Review. Hours: First up for entrees, I had the Dunderi- Chicken Merguez, Sweet and Sour Cherries and lemon Mascarpone. The quality and presentation of food was phenomenal, as were our drinks! Cafe Sushi is an excellent sushi place in Harvard Square. We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :). Ingredients are as fresh as they come, and the way in which the chef puts it all together, combining exquisite and interesting tastes with gorgeous, artistic plating, is a cut above nearly every other restaurant in Boston and Cambridge. His love of beer transitioned easily to a love of wine, and his knack for high-level hospitality with heart led him to move into management at another local restaurant. Every bite was great and so were the cocktails. Its served with cream of (freshly ground) wheat, a salad of matchstick-cut radishes, and a pool of pancetta dashi, the traditional Japanese stock enriched with cured pork. A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139. We had a lovely time photographing them before sharing a delicious meal and were looking forward to their inevitably beautiful wedding next year! Food is innovative and delicious. 928 Massachusetts Ave., Cambridge, MA 02139, Redline Central Square and Harvard Square, 1 bus, 63 bus, Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Patio/Outdoor Dining, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. She spent hours with Matre D's after school, folding napkins and steaming silverware. We offer full buyouts of the restaurant on a limited basis throughout the year. Pammy's 373 reviews Claimed $$$ Italian, American (New) Edit Open 5:30 PM - 12:00 AM (Next day) Hours updated 2 months ago See hours See all 623 photos Write a review Add photo Menu Popular dishes View full menu $24.00 Lumache 39 Photos 69 Reviews $18.00 Octopus 16 Photos 38 Reviews $34.00 Berkshire Pork Chop 11 Photos 19 Reviews $24.00 Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. After which he landed a position at Craigie on Main working for Tony Maws. But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). There will be dates, there will be neighborhood regulars, and there will be Harvard undergrads proud of themselves for making it so far out of the square. As Sous Chef at Pammys, Jimmy enjoys working closely with Chef/Owner Chris Willis, focusing on the details and elevating local ingredients to create a special experience for the neighborhood. Romantic ambiance (loved the fireplace! newsletter, Where to Eat Excellent Italian Food Around Boston, A Pasta Paradise Arrives With the Opening of Pammys in Cambridge, The Critics Ate Monkfish, Fish Bowls, and Tear-Worthy Italian Subs This Week, Two Beloved Businesses Announce They Are Shutting Down by the End of March, Plantpubs Fenway Outpost Is Done After Less Than a Year. Probably one of the best restaurants in Boston area! Wanting to take his culinary dreams to the next level, and return to New England, upon graduation, Joe enrolled in culinary school at NECI in Vermont. Loved the squid salad, mesclun greens were perfectly seasoned, chicken flavorful and juicy.Others in the group were also very happy with beet salad snd lamb chops. Pammy's is rated accordingly in the following categories by Tripadvisor travelers: The Very Best Restaurants in Boston Right Now, the bay scallop crudo, pork milanese, and both, 928 Massachusetts Ave, Cambridge, MA 02139-3106. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Absolutely excellent. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. Pam y and Chris have created a super spot.More. Please Arrive at 2:00 PM for a 2:30 PM Ceremony. Most recently as Bar Manager at The Hawthorne, Rob dove deeper into the technical aspects of spirits to become a true curator of the bars extensive collection. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. Their signature Asian fusion pasta, the Lumache, is really good but this was my leastfavorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. Everything was delicious and the service was excellent. 15.1K followers. Pam, the gregarious, fashionable front-of-the-house, and Chris, the creative but exacting chef, are behind the alchemy that isPammysin Cambridge. Every aspect of our dining experience exceeded expectations! Paige & Tommy's Wedding. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Its Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. Or down on the farm? Unforgettable - food, cocktails, dessert in a fun and warm environment. Their collective goal is to serve unfussy, great food . It's something your grandparents would eat cause it's safe. meet both owners and irbid obvious why this place is a hot destination getting rave reviews. Its what makes the food way more interesting than what you see in a Barilla Pasta commercial, and its what makes it a restaurant thats appropriate for almost any situation and almost any kind of person. There, he was inspired to appreciate the nuances of produce and discover the delicate seasonality of flavors. / Photo provided. Its a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks like a Restoration Hardware exploded inside a Mediterranean villa. The daughter of a hotelier and a restaurateur, Pam lived in New York City hotels when she was a young girl, finding herself often left with cooks and busboys as babysitters. We shared all six of our dishes and enjoyed each immensely. Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef, and thats just the tip of the iceberg of the talented opening team this is a spot to watch. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. Sorry Pammy's -- really wanted to love it!More, I'm really surprised by the reviews and I thought I would walk away from the meal wanting more. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Pammy's. Unclaimed. Good but not close to spectacular. The Willises close friend, artist Rebecca Walsh, has painted a large mural that spans from the exterior facade inside to the lounge, and theres a statue of Demeter, goddess of the harvest, salvaged from the Hudson Valley. Be the first to get expert restaurant recommendations for every situation right in your inbox. Chris serves as the restaurants chef, overseeing the Italian menu. Come along for the ride! Caviar and black truffle add-on options were great. All three didn't work well with each other. BACCALA Chicories, Crispy . Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. Download If it's great american food that you're after try Pammy's in Cambridge. From there, he spent four years developing proper technique as well as an appreciation for working closely with farmers at 80 Thoreau in Concord, Mass. After a few corporate stints, Jimmy came on board as sous chef at the popular Back Bay Social. If you're a scraper, please click the link below :-) The pork had berry ju but again felt random and looked sloppy on the dish. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Mannnnnnnnnnn I wish it had that perfectly crisp skin. The timing of the plates were spot on and we didn't feel rushed! Our group had young kids and everyone was very accommodating to them. With the somewhat hidden 6% service fee, I can't rationalize going anymore. The pork had berry ju but again felt random and looked sloppy on the dish. Choosing a spot should be the easy part. Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. *We reserve the right to withhold seating for incomplete parties* Pammy's offers you nicely cooked spaghetti marinara, branzino and pork chops. RASPBERRY DELUXE The half cut strawberries felt random. The must try dish is the lumache with Bolognese, which is given a kick from the unlikely addition of a Korean chile. Anything later could result in loss of reservation. Follow. We will definitely be back!! I started with the Belladonna cocktail which was made of Gin, Rhubarb, Gentian, and Aperol. Most of the food we had was very good with two exceptions. than one ever expects. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. PRESS The Boston Globe "Under the Influence of Italy" by The Boston Globe Eater "The Hottest Restaurants in Boston, Right Now" by Eater (Aug, Nov, Jan) "Wham, Pam" by The Improper Bostonian "The Willises clearly want Pammy's to feel like a modestly elevated, unpretentious neighborhood joint, but the polish and urbanity behind the facade are impossible to miss." But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). Thats how we feel about Pammys, a hard-to-classify restaurant between Central and Harvard Squares. Jimmy most recently delved into the bold world of spices and innovative flavors at Sarma in Cambridge. Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, LimeMore, Highly recommend this place. Pammys has taken what might be the most ubiquitous cuisine in America and given it little tweaks that you rarely see anywhere else. Prior to Pammys, Rob executed impressive bar programs at Cambridges Craigie on Main and Kirkland Tap & Trotter. Pammy's is at 928 Massachusetts Ave. and Tuesday through Sunday. Really lovely for a delicious and romantic (or generally intimate) meal. (617) 945-1761 Website Overall, it is very good, both for service and food. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. The atmosphere is relaxed and very pleasant. Maybe a berry compote would have compliment the pork more. James (Jimmy) Dunne found himself unexpectedly behind the line one day when a cook called out sick at the restaurant where he was working front of house. Actually, it was so good I had two. We are serving a $72 choose-your-own-adventure 3 course menu for all reservations. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Great vibe inside and cocktails. Terrific dishes from the small plates to the dessert, with thoughtfully paired wines throughout. Cant wait to go back! The menu was fairly limitedbut varied. On his days off, you can usually find Joe wrenching on old motorcycles, sharpening his knives, or cooking with friends while spinning a record. Very good restaurant. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Sounds delicious right? OCTOPUS. If your friend tells you theyre close-ish to the theater, be prepared to whisper-recap the first third of the movie. Willis, who, along with his brothers, Bully Boy founders David and Will, grew up on his familys fourth-generation farm in Sherborn, plans to make pastas and breads in-house from freshly milled grains, the Cambridge Day previously reported. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. Wonderful waiter that kept us well informed on our tasting dish pairing with wine. RASPBERRY DELUXE A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. Open Menu Close Menu. You can tell they made the pasta but it felt a little chewy and thick. Another romantic date, another intoxicating fireplacethis one double-sided. I would eat there every week if I could a reservation! I have eaten here multiple times and it never disappoints. Maybe a berry compote would have compliment the pork more. We found Pammy's to be wonderful. The wine pairings are always revelatory. Its a Korean-Italian hybrid bolognese, and it makes us want to see the Italians and Koreans team up more often (thing of how stylish and practical a Kia-Ferrari would be). Recommended. Love the pick 3 option. If youwant a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it.More, This is the version of our website addressed to speakers of English in the United States. DoubleTree Suites by Hilton Boston - Cambridge. We made the trip back to . Find great things to do See all 62 photos Pammy's Restaurant $$ $$ Cambridge Save Share Tips 21 Photos 62 9.2/ 10 117 ratings Ranked #2 for pasta in Cambridge "Ate: hiramasa crudo, veal bruschetta, lumache, Berkshire pork chop, wagyu short." (2 Tips) Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. *We will honor reservations until 15 minutes past due (including incomplete parties). When you dont know exactly what you want or expect out of a night, head to Pammys and let the ish provide. In the role of Bar Manager at Pammys, Rob continues to layer upon his knowledge of pours from all over the world and curate cocktail menus to compliment the sophisticated, delicious flavors coming out of the kitchen. Pricey for portions. The drinks we had were good but far too sweet for our taste. Pammys serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. The word is already out on this place, so expect it to be packed just about every night. And the sorbetto dessert was terrific anda nice ending to a good meal. Tasty and creative food, conscientious service, and a beautiful space. 371 reviews of Pammy's "This place is incredible! With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. We do not currently accept reservations for more than 6 people under any circumstances. Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, Lime, Excellent food in a fun relaxed environment. Youll want a plate to yourself! 2 prix fixe dinners, two bottles of wine, and one excellent dessert was nearly $300. Leez Priory Harford End, Great Leighs, Chelmsford, CM3 1JP . Ceremony. Cannot thank you enough for an amazing experience! So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. But Pammys is the exception to ish-wariness. The combination of all of these things is what makes Chris the chef he is today. The pastas each had a topping that included interesting flavors. It doesn't live up to its hype, to be honest. Celebrate at Pammy's, if you can get a table. Can a vegetarian person get a good meal at this restaurant? It may be hard to say exactly what Pammys is, but its not hard to like it. Oops. Get quick answers from Pammy's staff and past visitors. Love it. Excellent food, innovative menu, knowledgeable friendly service and very fun and beautiful, yet relaxed and casual decor. Sarah & Heather's Rustic Wedding at The Meadow at Red Ridge Farms in Salisbury, MA. Pammy's Pammy's Unclaimed Review Save Share 104 reviews #24 of 310 Restaurants in Cambridge $$ - $$$ Italian Vegetarian Friendly Vegan Options 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website Opens in 55 min : See all hours See all (60) Ratings and reviews 104 RATINGS Food Service Value Mentioned in My paccheri were very toothy, or as my mother would say -- "that pasta's still walking" It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Excellent service. Plantain, Fried Egg, Pickled Ramps Fabulous food. Theyve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. Quality was amazing but questionable menu items. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. The food was overpriced for the taste. We cannot accommodate parties larger than 6 under any circumstances. Portions we're good! We dig into Pam-ily dynamics, the unsung beauty of fresh flour, and the emotional pay-off of running a neighborhood restaurant., Top 50 Nominee for Americas Best New Restaurant 2018 by Bon Apptit, Owners Chris and Pam Willis call it a New American trattoria; we call it perfection in a neighborhood restaurant. Jenna Pelletier and BoB editorial team, The staff is warm and knowledgable, the space is lovely (that fireplace! Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket. Great food and great vibes!! a nice ending to a good meal. They weren't bad, just not very good. Loved it so much! The prime strip for example, had one candied fig cut in halves and fried squash blossom. It's a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks . Together, Chris and Pams goal is to serve unfussy, great food and channel their natural knack for hospitality. Pammy's logo. The half cut strawberries felt random. Real craftsmanship all around. But again, thats just a testament to the restaurants flexibility. What was once a childhood chore soon became a passion! Solid 9 out of 10. Every sip. Each dish had a star component that made the whole plate sing the cherry in the halibut crudo, the plantain cradling the braised octopus, or the mole with the swordfish. Too many dishes try and get too cute or seem experimental. My scallops were cold in the middle. I'm Italian and understand the concept of al dente. The cocktails were both unique, complex and delicious. Fabulous as always!! The cocktails are divine, and the wine pairing rocks. ), available for $20 a loaf. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Latest reviews, photos and ratings for Pammy's at 928 Massachusetts Ave in Cambridge - view the menu, hours, phone number, address and map. IMPORTANT NOTES 887 following. We embrace the ethos of Italian food culture by se See more 1,449 people like this 1,565 people follow this 2,923 people checked in here http://www.pammyscambridge.com/ (617) 945-1761 info@pammyscambridge.com Closing Soon 5:00 PM - 11:00 PM MON TUE The timing of the plates were spot on and we didn't feel rushed! We want the atmosphere to reflect who we are as people, Chris Willis told Boston via email back in March, while the Massachusetts Ave. storefront was under renovation. It wasn't overly fruity where it clashed with dish but paired well with all of the dishes. So great. For all other inquiries, please complete the form below. And there's so much more that makes Pammy's such an ambrosial date spot. Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. I thought all of the flavors would sing but it actually fell flat. I'd definitely come back for the drinks! Yes, Pammy's has outdoor seating. Had thought we'd order more, but due to budget, waited until we finished. Plantain, Fried Egg, Pickled Ramps http://pammyscambridge.com (617) 945-1761 Get Directions 928 Massachusetts Ave Cambridge, MA 02139 Basta Pasta Trattoria Russell House Tavern Talulla Toscano Frequently Asked Questions about Pammy's Does Pammy's take reservations? The chips initially seem a little out of place with those fancy ingredients, but they pull their weight. Food is excellent and the menu selection is cool. Great service. Pasta dishes were the favorites. So what is Pammys? 928 Massachusetts Ave, Cambridge, MA 02139 Mannnnnnnnnnn I wish it had that perfectly crisp skin. Good for groups, there is a big community table as well. Corn Polenta, Mole, Grape Leaves The Best Dishes Eater Bostons Team Ate This Month, Find Tacos Coated With Fritos in Jamaica Plain And More Openings, Ex-Milk Bar Employees Question Whether the Shop Closed Due to Unionization Efforts. Fixed price menu (for three courses) with good variety of choices. newsletter, The Hottest New Restaurants in Boston, March 2023, New restaurants to try in and around Boston, including an inventive sushi bar and a vegan-friendly counter-serve spot for tacos and burritos, Sign up for the
